Aquaria Bali is founded on the principle of giving. When you travel to Bali, we offer you a tranquil, soothing place to stay where you love to relax on the veranda or in the pool and watch the ocean.
Where the thought of coming back to your own, peaceful corner of paradise is an enjoyable as your sightseeing (and you don’t feel guilty if all you want to do is relax by the pool after a massage in our spa).
Where the anticipation of breakfast, lunch and dinner at Aquaria makes your mouth water so you look forward to seeing what’s fresh on the menu every day.
There are fantastic dining choices all around Candi Dasa… but there’s nothing quite like the restaurant at Aquaria.
Choose from salads, traditional Balinese dishes, Indonesian rice and noodles and the incomparable Aquaria twist on traditional European meals to leave even the fussiest of eaters feeling happy and replete all the way down to their toes.
Our dishes taste amazing because we source the best ingredients, even if we have to head to far off lands to find them. Chicken, freshly caught fish, fruit and vegetables are sourced locally and served fresh.
Flash freezing protects any produce we won’t be serving immediately, keeps it healthy and flavoursome.
When it comes to dairy products, nobody does it like New Zealand, so our milk, cream and other dairy products cross oceans in under a day to reach your table icy cold and full of flavour.
Our breakfast platters are served cool and change daily to deliver scents and tastes that fire you up for the day. Fresh squeezed juices and pure, clean drinking water are freely available as well as coffee, tea and a variety of herbal teas to suit all tastes.
Lunch and dinner menus at Aquaria showcase meals crafted from the freshest and tastiest ingredients available on the day, prepared by talented local chefs. When you dine at Aquaria, meals are mouth-wateringly good as well as organic, fresh and healthy.
It’s the best way to eat… but it never means compromising on flavour. And it’s never boring. Aquaria’s menu showcases the best produce available, so no two days are the same and every meal is prepared with love, attention and the right blend of subtle spices to delight your palette.