Starter
TANGY SOUP with fish bites and prawn garnish & chilli back bite. GF.WF.DF
ZUCCHINI ROLL UPS around tomato salsa with feta centres & basil garnish
PRAWN Cocktail (Aquaria Style).
Main
DORY FILLET Pan Fried in Black Butter lemon parsley & capers with potatoes & organic Bedugul vegetables of the day GF.WF…
Honey marinatedTuna cubes on Fettuccini with saffron cream sauce & cherry tomato garnish.
OR TRY A BALINESE SPECIALTY...
CHICKEN AYAM TUTU: Chicken slow cooked in rich sauce & Balinese Spices served with rice pyramid & Urab Vegetables GWF
Dessert
Crepes with pineapple salsa