Starter
Balinese Sweet Corn fritters, with sweet chilli sauce..GF.WF.
THAI STYLE PUMPKIN SOUP
Main
CHICKEN fillets with coconut sauce, served on sweet potato mash with vegetables DF
LOCAL Stir fry PRAWNS (6) with organic vegetables & glass noodles, tamarind Pad Thai style sauce served with rice. GF.WF.DF
MAHI MAHI FISH steak (150g) with tamarind sauce served with potatoes or rice & Bedugul organic vegetables. GF.WF.
CRISPY TEMPEH CITRUS SALAD WITH QUINOA V.Vg
Dessert
TROPICAL FRUIT CRUMBLE with coconut ice cream
Home made Sorbet cup